Feeling hungry?
04 June 2006 Filed in: Iceland
For those of you who asked for Guðrún's fish recipe
(you know who you are!) ...
GUÐRÚN'S OVEN-BAKED FISH PIE WITH CHEESE AND LEEK (serves four)
Ingredients
800 g cod (or other white fish)
2 tablespoons lemon juice
salt
pepper
250 g cheese
2 tablespoons parsley
1/2 leek
100g breadcrumbs
60 g butter
Method
Cut fish and place in ovenproof pan. Season with lemon juice, salt and pepper. Grate cheese, cut leek and parsley. Mix breadcrumbs, cheese, parsley, leek and melted butter in a bowl. Spread mix over fish. Bake in 175° C oven for about 20 minutes.
Serve with potatoes or rice and salad.
Enjoy!
GUÐRÚN'S OVEN-BAKED FISH PIE WITH CHEESE AND LEEK (serves four)
Ingredients
800 g cod (or other white fish)
2 tablespoons lemon juice
salt
pepper
250 g cheese
2 tablespoons parsley
1/2 leek
100g breadcrumbs
60 g butter
Method
Cut fish and place in ovenproof pan. Season with lemon juice, salt and pepper. Grate cheese, cut leek and parsley. Mix breadcrumbs, cheese, parsley, leek and melted butter in a bowl. Spread mix over fish. Bake in 175° C oven for about 20 minutes.
Serve with potatoes or rice and salad.
Enjoy!